Our Menu

Bacon Wrapped Shrimp, Fried Pickles, Soft Pretzel Bites, and Fries(No Substitutions)

Hand-breaded fried pickles, served with ranch

Salty soft pretzel bites served with hot, melty beer cheese

Crispy fries loaded with craft beer cheese, smoky fajita meat, and crispy bacon bits, finished with a chipotle lime crema.

Crispy Tortilla Chips, Craft Beer Cheese, Shredded Cheddar Cheese, Beans, Jalapenos, Pico, Bacon Bits

Crispy Tortilla Chips, Craft Beer Cheese, Shredded Cheddar Cheese, Beans, Jalapenos, Pico, Bacon Bits

Crispy Tortilla Chips, Craft Beer Cheese, Shredded Cheddar Cheese, Beans, Jalapenos, Pico, Bacon Bits

Crispy Tortilla Chips, Craft Beer Cheese, Shredded Cheddar Cheese, Beans, Jalapenos, Pico, Bacon Bits

Rich, creamy and loaded with parmesan and tender artichoke hearts. Warm, cheesy, and absolutely impossible to put down. Served with crispy tortilla chips.

Our jumbo Gulf shrimp aren't just chilled- they're boiled in a rich crab boil seasoning that soaks straight into every bite. Served cold with housemade cocktail sauce and fresh lemon.

Fresh fish and shrimp, lime kissed and layered with red pepper,
onion, and cilantro. Light, bright, and built for the coast. Served
with crispy tortilla chips

Jumbo Gulf Shrimp, Pickled Jalapeno, Pepper Jack Cheese wrapped
in Bacon, served with Ranch

Seared blackened ahi tuna, bold and beautiful, glazed in a savory
ginger soy and laid over a crispy tostada. Light, bold, and anything
but ordinary.

Blackened shrimp piled high with sliced avocado, seasoned beans, and chef's fresh pico and coleslaw on a crispy tostada.

Three layers of something special - mango pico de gallo, lime kissed avocado, and fresh hand-diced tuna in a citrus miso-ginger soy with toasted sesame and a kiss of heat. Served with crispy tortilla chips.

Tender calamari flash fried to golden, delicate perfection. Paired
with our sweet and spicy tomato jam that you’ll want on everything.

Classic shrimp & sausage gumbo • Cup $11.00 | Bowl $15.00

Rich, creamy, and unapologetically classic. Tender clams in a velvety broth that has no business being this good. Some recipes are perfect just the way they are. Cup $11.00| Bowl $15.00

Crisp fresh greens, tomatoes, cucumbers, shredded carrots, crunchy croutons, and beet pickled onions with house made dressing. Add:Fajita Chicken $16| Grilled Shrimp $18| Fajita Beef $18$15.00

Mixed greens, chipotle ranch, cilantro, onions, black beans, avocado, and crispy tortilla chips. • Fajita Chicken $18.00 | Grilled Shrimp $19.00 | Fajita Beef $19

A fresh mix of greens tossed with sesame honey dressing,
topped with Jimmy’s crispy fried chicken strips, tomatoes, bell
peppers, onions and shredded carrots. Sweet, savory, and full of
crunch!
SUB SESAME CRUSTED LIGHTLY SEARED TUNA* 19

Garden fresh greens tossed in house pesto aioli with feta, grilled chicken, onions, avocado, crispy tortilla chips.• Grilled Shrimp $18.00 | Fajita Beef $19.00

Fresh flounder wrapped in local IPA beer battered, fried to crispy puff perfection. Served with house made tartar sauce, lemon wedge, and crispy golden fries

Fresh Gulf flounder and 2 shrimp crusted in parmesan and planko, fried to golden perfection over savory rice and corn pilaf. Finished with herb aioli and served with crispy golden fries or sub our seasonal veggies.

Blistered jalapenos stuffed with our house made blend of flounder, shrimp, and seasoned planko, wrapped in crispy bacon and fried to golden perfection.

Cornmeal crusted catfish seasoned with our signature spice blend, fried to golden perfection over rice pilaf smothered in a rich, smoky andoullie and Gulf shrimp gravy.

Undefeated on the coast and we’re not shy about it. Flaky fish, blackened or golden fried, piled high with our house made cilantro lime coleslaw and a drizzle of lime crema. Add our house made mango pico de gallo and you won’t look back.

Gulf shrimp your way - grilled, blackened, or crispy fried tucked into warm tortillas with our creamy cilantro lime coleslaw and fresh pico de gallo. Any way you order it, you can’t go wrong.

Tender marinated fajita beef in warm tortillas, topped with our house made cilantro lime coleslaw and a drizzle of lime crema. Add our house made mango pico de gallo for a sweet, bold finish.

Juicy marinated fajita chicken in warm tortillas, topped with our house made cilantro lime coleslaw and a drizzle of lime crema. Add our house made mango pico de gallo to take it over the top

Fresh off the boat fillet $7.00 | Jumbo Gulf Shrimp $6.00 | Fajita Beef $7.00 | Chicken $6.00

Jumbo Gulf shrimp seared to juicy perfection, served over
a roasted corn rice pilaf alongside our seasonal veggies.
Finished with a drizzle of herbed aioli. Light, fresh, and
straight from the coast.

Today's fresh catch, three jumbo shrimp, and two goldenoysters — grilled or fried with fries and house madecocktail, tartar sauce or Spicy Remeulade. ADD SNAPPER +4

Lightly breaded shrimp and flounder on buttery rice pilaf with a side of our seasonal veggies, topped with a rich Cajun cream sauce. Try it grilled or blackened.

Seared and seasoned with Caribbean jerk spices. This bold red drum is served over rice pilaf, topped with pineapple pico, and finished with a silky coconut lime cream sauce.

Ten jumbo Gulf shrimp, butterflied and golden fried in a
light crispy panko crust. Classic, satisfying, and done exactly right. Served with crispy golden fries.

Ten golden fried oysters, crispy outside and tender
inside, served with fresh cut fries and house made
cocktail and tartar sauce.

Three fresh fish filets encrusted in a golden saltinecrust, served with fresh cut fries and a house spicyremoulade. Ask about daily catch. SUB SNAPPER +4

Grilled Gulf flounder over roasted corn rice pilaf,
grilled seasonal veggies, fresh avocado and pico de Gallo, finished with an herbed aioli.

Angus beef smashed to crispy perfection, loaded with creamy avocado, melted cheddar, crispy onions, and a smoky chipotle adobo drizzle that brings the heat. Served with golden crispy fries

Half-pound Angus beef smashed to crispy-edged perfection,
crowned with grilled mushrooms, melted Swiss, and a truffle sauce
so good it has its own fan club. Served with golden crispy fries.

Half a pound of Angus beef, smashed and seared until the edges are perfectly crispy, piled high on a toasted Kaiser bun with all the classics cheese, lettuce, tomato, pickles, and onion. Fresh cut fries on the side. Add Crispy Onions for a little more..Trust!

Protein style with 2 smashed beef patties, cheese, tomato, pickles and onions wrapped in crisp lettuce. Served with fresh cut fries or sub in our seasonal veggies

Big Southwestern flavor, zero apologies. Black beans, kernel corn, tomatoes, and mild green chiles on a toasted bun. Fresh cut fries included sub our seasonal veggies

Tender shaved steak piled high, smothered with melted provolone and loaded with grilled peppers and onions. Finished with Jimmy's Signature house aioli& served up with our crispiest fries. Add jalapenos for an extra kick +$1

Grilled or Fried Chicken Breast, Pepper Jack Cheese & Pico de
Gallo on a Kaiser Bun

Creamy citrus cilantro slaw, served with house made cocktail and tartar sauce- grilled or fried. Shrimp $18 | Fish $18 | Oysters $21 | Combo of two $22

Golden crispy fried or grilled fresh fish

Hand battered chicken breast strips

A classic beef patty on a bun with a choice of American, Cheddar, Pepper Jack, or Swiss cheese

An all American classic, served hot from the pier kitchen

Tender Gulf shrimp , hand -battered and fried golden -small but mighty, just like the little Shrimper that ordered them

A cloud of vanilla sponge cake slowly soaked in three sweet condensed milks until every bite is impossibly moist...

Creamy key lime custard in a graham cracker crust, topped with whipped cream & lime drizzle

Warm chocolate cake with a gooey center, served with vanilla ice cream and chocolate drizzle.

Add shrimp, fajita chicken or beef +$5

All the great taste of Heineken without the alcohol

Wheat beer from Galveston Island Brewery

IPA from Galveston Island Brewery

Austin, Texas

Lager from Galveston Island Brewery

Hazy IPA from Galveston, Texas

Lager from Webster, Texas

Two Leaves & A Bud Teas

Texas flavored coffee, local favorite

Arabica dark roast 100%

Stretched espresso

Original blend latte

Spicy nutty tea & creamy steamed milk

Cold Brew Cordoba, sweet and creamy. Choose your flavor

Dark roasted and STRONG (Perfect for Pier Rats) | Refills – 1.00

Spicy nutty tea, espresso & creamy steamed milk sweetened with vanilla and ground cinnamon.

Classic cafe latte lightly sweetened with local honey and fresh ground cinnamon.

Salted Caramel Latte

Our secret recipe, sweet creamy drinkable chocolate

Your choice Hey Mikey’s ice cream topped with espresso, whipped cream, and sweet drizzle.

Choose your own combination of milks and sweeteners.